Kalpasi (Black Stone Flower)
Price:
Rs.200.00 - Rs.300.00
Kalpasi, also known as Black Stone Flower or Kalpasi Poo, is a rare spice used in South Indian and Chettinad cooking to bring a deep, earthy aroma and unique flavor to gravies and biryani. A key ingredient in many traditional masalas, this spice is known for its strong fragrance when roasted in oil.
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Product Information
Product Details
Type: Kalpasi (Black Stone Flower)
Origin: India
Form: Dried Flower
Taste: Earthy, Smoky, Slightly Bitter
Usage:
Used in biryani, Chettinad masala, kurma, gravies
Must be roasted in oil for aroma
Great for non-veg dishes and traditional spice blends
Storage: Keep in a dry, airtight container
Shelf Life: 12 months
